Recipe: Appetizing Shrimp tacos with Mango Radish Salsa

Shrimp tacos with Mango Radish Salsa.

You can cook Shrimp tacos with Mango Radish Salsa using 22 ingredients and 6 steps. Here is how you cook it.

Ingredients of Shrimp tacos with Mango Radish Salsa

1. Prepare of Mango Radish Salsa.
2. Prepare 2 of medium mangos cubed.
3. Prepare 2 of large avocado cubed.
4. Prepare of Roughly 4 Radishes depending on size.
5. It’s of Cilantro.
6. You need of Red onion diced.
7. You need 2 of Jalapenos.
8. It’s of Garlic salt.
9. Prepare of Pepper.
10. You need Half of lemon.
11. It’s of Shrimp.
12. Prepare of De-vained shrimp.
13. It’s of Salt.
14. Prepare of Pepper.
15. You need of Chili powder.
16. Prepare of Olive oil.
17. You need of Cheyenne pepper.
18. Prepare of Spicy Mayo Sauce.
19. Prepare of Mayonnaise.
20. Prepare of Sriracha sauce.
21. You need of Shichimi.
22. It’s of Flour tortillas.

Shrimp tacos with Mango Radish Salsa step by step

1. Fire roast jalapenos then remove the seed and chop fine.
2. Chop remain Mango, Radish, avocado, purple onion and cilantro and mix in bowl, season with garlic salt, pepper and lemon juice from 1/2 of a lemon.
3. And 2tbs of olive oil to a cast iron skillet..
4. Once hot add shrimp and season with salt, pepper, chili powder, and cheyenne pepper..
5. Mix mayo, sriracha, and shichimi seasoning in a bowl amount depends of spice tolerance..
6. Place shrimp on flour tortilla add mango radish salsa and top with cheese and spicy Mayo..