Chicken fajitas. So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken fajitas in the air fryer doesn't get any easier than this.
We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. Chicken fajitas are an easy and flavorful weeknight meal. You can have Chicken fajitas using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chicken fajitas
- You need 6 of chicken breast.
- You need 1 pack of bacon.
- You need 1 of onion.
- You need 8 of jalapeño.
- Prepare 1 tbsp of seasoning salt.
- It’s 3 tbsp of taco seasoning.
A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection. Chicken Fajitas – healthy and seriously delish! Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas. I know, I know, full points for (un)originality.
Chicken fajitas step by step
- Cut bacon to small strips, and fry till crispy, set aside.
- Cut chicken breast to cubes, add seasoning, and fry till it’s not juicy anymore..
- Cut onions and jalapeños.
- Now add it altogether slowly cook till it's done..
Sizzling hot chicken fajitas are what dinner dreams are made of. Tender chicken, sweet bell peppers, and punchy onion mingle with spicy jalapeños and limes for a lively chicken dinner made out of. These Chicken Fajitas is one of our favorite meals because it is so versatile and it brings the flavor! These are literally the juiciest, most flavorful Chicken Fajitas you will ever eat. These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas!