Potatoes pancake. Looking for potato pancake and latke recipes? Potato pancakes are a great breakfast, lunch or dinner side-dish. Simple to make, crisp and tasty they are great eaten hot but can be enjoyed cold.
Follow my simple instructions and make this easy treat today! Potato pancakes is a classic Jewish recipe, and the Jewish potato pancakes are called 'latkes'. Latkes are traditionally made for the Jewish holiday of Hanukkah – the Festival of Lights – that. You can have Potatoes pancake using 8 ingredients and 2 steps. Here is how you cook it.
Ingredients of Potatoes pancake
- You need 1 cup of flour.
- You need of Potatoes 🥔.
- You need 2 of eggs.
- Prepare of Quarter teaspoon baking powder.
- Prepare Pinch of sugar.
- It’s Half of cup of liquid milk.
- It’s Half of cup of water.
- It’s of Spices.
Potato pancakes are associated with the cuisines of many European and Middle Eastern century-old traditions including German and Austrian (as Kartoffelpuffer, Reibekuchen, Reiberdatschi. Potato pancakes are such a delicious way to use up leftover mashed potatoes. They have fluffy centers, golden edges, and a little cheese for extra flavor. Get delicious and easy Potato Pancake Recipes to serve your family and friends from the chefs at Food Network.
Potatoes pancake step by step
- Procedure Boil the potatoes Smashed it,until very soft,make it like mashed potatoes,add the the spice,flour,’eggs,’milk and the water Mix well until well combined Fry with oil,until golden color Serve with ketchups 😋.
- Fry it lightly with non-stick frying.
Crispy potato pancakes make the perfect side dish to any meal. Mix mashed potatoes, egg, flour, salt, pepper, garlic, and any optional ingredients, into mashed potatoes. Preheat skillet and add a couple of tablespoons of Crisco shortening or oil. Polish potato pancakes, known as placki kartoflane or placki ziemniaczane in Polish, are delicious and delightful. Sweet Potato Pancakes that are mega soft, fluffy, comforting and fabulous!