Easiest Way to Cook Perfect Italian Herb Grilled Cheese

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Italian Herb Grilled Cheese. To celebrate I made an extra melty sandwich with salty chopped olives and marinated artichokes. This one was rubbed with a mix of Italian herbs, which went perfectly with the olives and artichoke for my Mediterranean inspired grilled cheese. I cut the recipe in half, used Parmesan cheese, and used spelt flour for half the flour.

Add shredded or cubed cheeses and garlic when the bread maker rings for adding nuts and berries. Note: If you have any leftovers, this bread makes great croutons. Italian herbs paired against a mixture of mozzarella, fontina, and Parmesan give this cheese give this creamy dip a nutty and fresh flavor. You can cook Italian Herb Grilled Cheese using 5 ingredients and 1 steps. Here is how you cook it.

Ingredients of Italian Herb Grilled Cheese

  1. It’s 2 pieces of bread.
  2. Prepare 2 slices of cheese.
  3. It’s 2 TBSP of soften butter.
  4. Prepare of Italian seasoning.
  5. You need of Cast Iron Skillet.

Josh has slow smoked and eaten so much pork, he's legally recognized as being part swine. He brings that love for barbecue, grilling, and cooking to Serious. Italian BLT Grilled Cheese made with prosciutto, arugula, tomato and slathered with a homemade herb butter. This is not your typical grilled cheese sandwich or your typical BLT.

Italian Herb Grilled Cheese step by step

  1. Mix your butter and seasoning together,preheat cast iron skillet, spread the butter on 1 side of bread and place butter side down. Add cheese and butter the other slice bread butter facing up,flip and cook another 30-45 secs..
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It is an awesome combination of the two and to top it off is loaded with a bunch of Italian flavors and herbs. Italian sub, meet your friend, grilled cheese! This is a gooey match made in heaven: three kinds of Italian deli meat, provolone, and buttery toasted bread. These grilled cheeses were a complete switcheroo in my house. Normally, my four-year-old is the good eater, and I struggle to put calories in.