Recipe: Perfect Chinese idli tadka

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Chinese idli tadka. This a South Indian dish with a Chinese twist. This is on my most demanded recipes. Try it and if u like it subscribe to my channel.

Idli Recipe, Idli masala, kids lunchbox Recipe, leftover Idli Recipe, breakfast recipe, idli fry, idli Tadka Veg Stuffed Idli Recipe. Mini idli tadka is one easy snack for kids who come back from school hungry. You can make it with less effort, still kids will love to have it. You can have Chinese idli tadka using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chinese idli tadka

  1. You need 1 cup of semolina.
  2. It’s Half of cup curd.
  3. You need 1 tsp of salt.
  4. Prepare 1 tsp of black pepper.
  5. Prepare 1 tsp of red chilli powder.
  6. Prepare 1 tsp of chaat masala.
  7. You need 1 tsp of eno fruit salt or baking powder.
  8. Prepare Half of tsp baking soda if eno not available.
  9. Prepare of Small onion sliced for tadka.
  10. It’s 1 tsp of cumin and mustard seeds.
  11. Prepare 1 packet of Chinese chilli masala if available.
  12. You need of Ketchup and soy sauce optional.

South ki Idli with Gujrati Tadka,Nawratri Special Idli Recipe,fluffy idli Fried Masala Idli Recipe-Masala Idli-How to make Idli Fry-Easy and Quick Tea Time Snack. Chinese is one of the oldest written languages, and one of the most difficult to master, especially for Westerners. With Chineasy, learning and reading Chinese has never been simpler or more fun. with the normal idli batter. while the recipe for thatte idli is extremely simple, yet some tips, suggestions and serving ideas. firstly, in the recipe post i have used thatte idli stand which is specifically designed. Ingredients for chinese tadka rice – carrot,celery,garlic,ginger paste ,onion paste,oil,vinegar,soya sauce,peas, salt,pepper,tomato puree, boiled(cooked)plain rice,schezwan.

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Chinese idli tadka instructions

  1. Mix curd and semolina with all spices and mix for 10 minutes.add baking soda and powder if eno unavailable but if eno is here then it's best to make anything fluffy like bread dhokla,cake or other fluffy dishes.
  2. Mix well and set a pan add water and set stand in center.pour mixture into small bowls after greasing with oil or idli plates if have.steam for 10 minutes and take out..
  3. Otherwise roast cumin and mustard seeds.add ketchup and soy sauce with Chinese masala.add little water and mix well.make a thick masala tadka and add idli cut pieces in this mixture to coat well..
  4. Enjoy yummy mouthwatering Chinese idli.stay safe stay healthy and happy.

How to make chinese rice Chinese Idli recipe – How to make Chinese Idli. Unmould the idlis from the moulds and serve hot with schezuan sauce. Idli Manchurian is a popular Indo-Chinese dish, and made several different ways. Idli Manchurian is a super delicious appetizer or main dish. I prepare this dish when I have leftover idlies.